Wow! It’s been a long time since my last post… I’ve been so busy with LaMaLu.com these past few months, it’s crazy.
I have a recipe for Blackened Chicken Pasta for you today. Or you could call it by it’s other name: things Lauren makes when she is too lazy to go grocery shopping..
Blackened Chicken Pasta
2 – 8oz chicken breasts (skin removed) pounded thin
1.5 oz blackening seasoning (we use this)
1 pound penne pasta, cooked according to box
1 jar alfredo sauce (we use this)
1 6 oz bag sun dried tomatoes
1 yellow bell pepper chopped
salt/ pepper to taste
Parmesan cheese
1. Toss chicken in blackening seasoning. Grill 10-12 minutes. Chop
2. Combine all ingredients, top with parmesan cheese and serve
Easy and delicious. We made a double batch so we can take for lunches this week.
Question: What is your favorite easy pasta dish?
Chocolate, Cheese and Wine 